EXCITING: FANTASTIC CULINARY DELIGHTS BY THE LAKE
TWO RESTAURANTS. TWO WORLD OF TASTE. IN THE STYRIAN SALZKAMMERGUT
Delicate meals are important for you when on holiday? Prepared from regional products? With much love for detail? In that case, you will be enchanted by our Resort at lake Grundlsee. Here, you have the opportunity to enjoy traditional or extraordinary dishes in our tow restaurants with lake view. And in the morning, you will get power from our generous breakfast buffet with a panoramic view.
Typically Austrian – In Gasthaus SEEBLICK
Gourmet Fish – In Restaurant WASSERMANN
chef Johannes Ganisl
In November 2023, Johannes Ganisl took charge in the kitchens at the MONDI Resort on Lake Grundlsee. Prior to this the 29-year-old from Flachgau was head chef at the „Narzissendorf Zloam“resort. During his career he has enriched international hotel kitchens in the 4- and 5-star sector with his flair for fine cuisine. He also gained valuable experience in staff management at various locations. "We are very happy to have such a talented and motivated chef in our midst," says Resort Director Franz Kromoser, "especially because he shares our values in terms of team success, working with regional producers, and prioritizing freshness and quality." Johannes caters for guests from the resort & region in the SEEBLICK restaurant with high-quality regional, taditional cooking. In the WASSERMANN restaurant, the focus is on regional fish specialities rounded off with the unique Grundlsee panorama.
BREAKFAST IN GASTHAUS SEEBLICK
FABULOUS. WITH A VIEW OVER THE GRUNDLSEE LAKE
What can be a better start of your day than a generous breakfast buffet? With a cordial service. View of lake. Panorama of mountains. And freshly prepared meals. Delicious coffee. Tea. Cacao. Diverse juices. Or can it be a glass of Prosecco? Plus many kinds of bread, fruits, vegetables, marmalades, sausages and cheeses.
Registration is required for non-hotel guests.